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Environment for Food and Nutrition Security: UNEP Post 2015 #7

dc.contributorEconomy Divisionen_US
dc.contributor.authorUnited Nations Environment Programmeen_US
dc.date.accessioned2018-03-13T16:42:34Z
dc.date.available2018-03-13T16:42:34Z
dc.date.issued2015
dc.identifier.urihttp://hdl.handle.net/20.500.11822/25182
dc.descriptionProfound imbalances are increasing pressures on ecosystems to satisfy a growing demand for quantity, quality and diversity of food. This will require substantial changes in the production, consumption and quality of food. We need to produce more food more efficiently, we need to do so in a way that preserves the natural resource base to guarantee adequate food supply for now and future generations, and we need to address the major failings present in the food system today.en_US
dc.formatTexten_US
dc.languageEnglishen_US
dc.subject.classificationResource efficiencyen_US
dc.titleEnvironment for Food and Nutrition Security: UNEP Post 2015 #7en_US
dc.typeInformation Document/noteen_US
wd.identifier.collectionPublications and Documentsen_US


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