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2, 4-Dichlorophenoxyacetic Acid (2,4-D) - Environmental Health Criteria 29
(1984)
All exposure determinations and risk assessments ultimately depend on accurate chemical analyses, and therefore some critical aspects of analysis for 2,4-D residues have been included in the present document. The available ...
Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria 70
(1987)
This publication is concerned with reviewing the basis for decision-making by the Joint Expert Committee on Food Additives (JECFA) of the Food and Agriculture Organization of the United Nations (FAO) and the World Health ...
Quintozene - Environmental Health Criteria 41
(1984)
Technical quintozene (pentachloronitrobenzene) is a white solid with a musty odour, that, is used in formulation as a soil fungicide and as a seed dressing. Hexachlorobenzene is a possible major contaminant in technical ...
Lead: Environmental Aspects - Environmental Health Criteria 85
(1989)
Lead is a bluish or silvery-grey soft metal. With the exception of the nitrate, the chlorate, and, to a much lesser degree, the chloride, the salts of lead are poorly soluble in water.This document, although based on a ...
Mercury: Environmental Aspects - Environmental Health Criteria 86
(1989)
Mercury is a metal which is liquid at normal temperatures and pressures. It forms salts in two ionic states mercury(I) and mercury (II). Mercury (II), or mercuric, salts are very much more common than mercury(l) salts, and ...
2, 4 - Dichlorophenoxyacetic Acid (2,4-d): Environmental Aspects - Environmental Health Criteria 84
(1989)
2,4-D is a selective herbicide which kills broad-leaved plants but not grasses or conifers. Its chemical structure is a modification of a
naturally occurring plant hormone. 2,4-D is available as the free acid but is ...
Cypermethrin - Environmental Health Criteria 82
(1989)
Cypermethrin was initially synthesized in 1974 and first marketed in 1977 as a highly active synthetic pyrethroid insecticide, effective against a wide range of pests in agriculture, public health, and animal husbandry. ...
Acrylonitrile - Environmental Health Criteria 28
(1983)
Acrylonitrile is a colourless, volatile, chemically reactive liquid; it does not occur as a natural product. The monomer is used world-wide, on a large scale, in the manufacture of polymers, fibres, and rubbers and as a ...
Polychlorinated Dibenzo-Para-Dioxins and Dibenzofurans - Environmental Health Criteria 88
(1989)
Polychlorinated dibenzo—p—dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are two series of tricyclic aromatic compounds with similar chemical and physical properties; they are ubiquitous in the environment. They ...
Dichlorvos - Environmental Health Criteria 79
(1989)
Dichlorvos, an organophosphate, is a direct-acting cholinesterase (ChE)l inhibitor. Since 1961, it has been commercially manufactured
and used throughout the world as a contact and stomach insecticide. It is used to protect ...