| dc.contributor | OTHER | |
| dc.date | 2001 | |
| dc.date.accessioned | 2016-07-05T13:26:59Z | |
| dc.date.available | 2016-07-05T13:26:59Z | |
| dc.date.issued | 2001 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/2721 | |
| dc.language | English | |
| dc.publisher | FAO | |
| dc.rights | PRIVATE | |
| dc.title | Report of the FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture, Brisbane, Australia, 4 - 7 December 2000 | |
| dc.description.version | Copy 1 | |
| unepmap.descriptors | Fisheries, Best Environmental Practices (BEP), Shrimps, Management, Aquaculture, Australia | |
| unepmap.identifier.author | Food and Agriculture Organization of the United Nations (FAO) | |
| unepmap.identifier.category | MAP Library | |
| unepmap.identifier.class | Technical reports (FAO) | |
| unepmap.identifier.inmagic | 917 | |
| unepmap.identifier.issues | No. 659 | |
| unepmap.identifier.series | FAO Fisheries Report | |
| unepmap.identifier.place | Rome | |
