Browsing UNEP Publications by SDGs "SDG 2 - No Hunger"
Now showing items 1-20 of 39
-
Accion en el Medio Ambiente: El Papel de las Naciones Unidas
(United Nations Environment Programme, 1989)Este gula al Programa de medlano piazo para el medlo amblente a nivel de tode el sistema de las Naciones Unidas, 1990-1995 (SWMTEP), es ci resultado de la cooperaclôn entre el Programa de las Naciones Unidas para el Medlo ... -
Africa Environment Tracking: issues and developments
(UNEP, 2005)When the first Africa Environment Outlook (AEO) report was presented to the African Ministerial Conference on Environment (AMCEN) in 2002 it was adopted by the Ministers as a tool for African policy makers to use in the ... -
Air Pollution in Asia and the Pacific: Science-based Solutions
(2019)The impact of air pollution on human heath represents a serious public health crisis across Asia and the Pacific. Fewer than 8 per cent of the region’s people are exposed to levels of air pollution that do not pose a ... -
Annex 1 – Transformation Efforts in the Food Industry - GEO for Business Brief No.3: The Role of Business in Transforming Food Systems
(2021)This annex provides examples of the types of transformation sprints that companies are engaged in across the food system. -
Avoiding Future Famines : Strengthening the Ecological Foundation of Food Security through Sustainable Food Systems - A UNEP Synthesis Report
(UNEP, 2012)The report provides detailed analysis of the many factors threatening the world’s food supplies and its ability to continue to generate calories and proteins in the 21st century. It also provides a series of forward-looking ... -
Becoming #GenerationRestoration: Ecosystem Restoration for People, Nature and Climate
(2021)We can no longer deny that we are a part of our environment, which we are degrading at an alarming rate. In order to embark on a more sustainable pathway, we need both to conserve and restore ecosystems. This report makes ... -
Catalysing Science-Based Policy Action on Sustainable Consumption and Production: The Value-Chain Approach & its Application to Food, Construction and Textiles
(2021)This report, requested by countries at the Fourth meeting of the United Nations Environment Assembly, provides an overview of how the value chain approach has been applied to the information of the International Resource ... -
Chapter 2: The state of the environment - Measuring Progress: Water-related Ecosystems and the SDGs
(United Nations Environment Programme, 2023-03)This chapter aims to showcase the progress in data availability in relation to specified SDG indicators. The purpose is not to explain why indicators’ trends are increasing or decreasing. The change in category (that is, ... -
Chapter 3: Methodology - Measuring Progress: Water-related Ecosystems and the SDGs
(United Nations Environment Programme, 2023-03)While the Measuring Progress: Environment and the SDGs (2021) report focused on understanding the interlinkages through a statistical correlation analysis, the proposed methodology herein will further develop the statistical ... -
Chapter 4: Freshwater-related ecosystems - Measuring Progress: Water-related Ecosystems and the SDGs
(United Nations Environment Programme, 2023-03)Many relationships were identified as significant for freshwater-related ecosystems. This chapter explores the significance of such relationships and whether such relationships are confirmed by scientific evidence. -
Consumer Information Tools and Climate Change: Facilitating low-carbon choices in Tourism, Buildings and Food Systems - Guidance for Policy Makers and Business Leaders
(2020)This report details how the use of consumer information tools can support greenhouse gas emission reductions in three industry sectors: tourism, buildings and food. Consumer information covers a range of tools and systems ... -
Consuming Differently, Consuming Sustainability: Behavioural Insights for Policymaking
(United Nations Environment Programme, 2017)The objective of this publication is to shed light on opportunities to strengthen the effectiveness of policies for sustainable consumption in both developed and developing countries. The publication provides evidence-based ... -
COVID-19, the Environment and Food Systems: Contain, Cope, and Rebuild Better - Full Report
(2020)The Covid-19 pandemic is increasing poverty and threatening food security. Governments around the world have already invested more than $12 trillion to counteract the economic effects of COVID-19. This investment could ... -
Democratic People's Republic of Korea: State of the Environment Report
(United Nations Environment Programme (UNEP), 2003)The objectives of the DPR Korea State of the Environment ( SoE) report are: identify the key environmental issues that act as barriers to attain sustainable development, and provide policy settings and options that can be ... -
Eco-i Manual: Eco Innovation Implementation Process
(2016)The Eco-I manual introduces the methodology for the implementation of eco-innovation within small and medium sized companies in developing and emerging economies. The manual presents the core eco-innovation process and ... -
El desarrollo sostenible en la práctica: La aplicación de un enfoque integrado en América Latina y el Caribe
(2016)El propósito de esta publicación es apoyar a los responsables de la formulación de políticas a equilibrar la integración entre los diferentes objetivos de desarrollo, presentando casos prácticos aterrizados a los retos ... -
Emissions Gap Report 2022: The Closing Window - Climate Crisis Calls for Rapid Transformation of Societies
(2022-10)This thirteenth edition of the Emissions Gap Report is a testimony to inaction on the global climate crisis. In just eight years, global GHG emissions must be reduced by 30 to 45 per cent compared to where they are headed ... -
Environment, religion and culture in the context of the 2030 agenda for sustainable development
(United Nations Environment Programme, 2016)Critical action is needed by the international community to address urgent and increasing environmental degradation, and related challenges of social and economic unsustainability. Religion and culture can significantly ... -
Environmental Guidelines for Farming Systems Research - UNEP Environemntal Management Guidelines No. 12
(1986)Farming Systems Research (FSR) has increased in popularity recently both in academic circles and among administrators of national and international agricultural development programmes. In the expectation that FSR programmes ... -
Environmental Guidelines for Pesticide Use on Industrial Crops - UNEP Environmental Management Guidelines No. 1
(1982)Pest control is directly related to two of man's most pressing problems: the provision of food and agricultural commodities for ever-expanding populations and the maintenance of health by the suppression of vectors of human ...
