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Waste Not, Want Not: Reducing Food Loss and Waste in North America through Life Cycle-based Approaches - Executive Summary

dc.contributorNorth America Officeen_US
dc.contributor.authorUnited Nations Environment Programmeen_US
dc.coverage.spatialNorthern Americaen_US
dc.date.accessioned2019-04-09T19:54:12Z
dc.date.available2019-04-09T19:54:12Z
dc.date.issued2019
dc.identifier.urihttp://hdl.handle.net/20.500.11822/27892
dc.descriptionThe objective of this report is to describe life cycle thinking and the suite of quantitative tools such as life cycle assessment (LCA) that are rooted in that perspective, and to detail where and how these tools can be bene cially applied in the food waste space. As LCA and related tools have begun to enter common parlance, occasionally their strengths and limitations are misunderstood. Establishing realistic expectations and detailing what these tools can and cannot do is equally important.en_US
dc.formatTexten_US
dc.languageEnglishen_US
dc.rightsPublicen_US
dc.subjectFOOD WASTEen_US
dc.subjectLIFE CYCLE ASSESSMENTSen_US
dc.subjectFOOD CONSUMPTIONen_US
dc.subjectINNOVATIONSen_US
dc.subjectNORTH AMERICAen_US
dc.titleWaste Not, Want Not: Reducing Food Loss and Waste in North America through Life Cycle-based Approaches - Executive Summaryen_US
dc.typeSummariesen_US
wd.identifier.sdgSDG 2 - No Hungeren_US
wd.identifier.sdgSDG 12 - Responsible Consumption and Productionen_US
wd.tagsFood Wasteen_US
wd.topicsResource efficiencyen_US
wd.identifier.pagesnumber4 p.en_US


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