A New Deal for Nature – Change the Way We Produce and Consume Food

United Nations Environment Programme (2019)

The way we produce and consume food is causing major environmental and human health issues, and transforming the agri-food system has become a priority for achieving the Sustainable Development Goals. Food must be produced, distributed, consumed and disposed of in ways that optimize resource use, minimize greenhouse gas emissions, avoid chemicals that harm ecosystems or human health, and stop further loss of biodiversity.

Policy and Strategy Documents