Data Base on the Mediterranean
| dc.contributor | Science Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.coverage.spatial | Europe | en_US |
| dc.date.accessioned | 2019-08-21T16:43:07Z | |
| dc.date.available | 2019-08-21T16:43:07Z | |
| dc.date.issued | 1986 | |
| dc.date.issued | 1986 | |
| dc.identifier.uri | https://wedocs.unep.org/20.500.11822/29581 | |
| dc.description | This report is a draft of the third version of the Blue PLAN Data Base on the Mediterranean, the definitive. This report is only an "extract" from the Blue Plan Data Base which contains today nearly 100 000 data. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.language | French | en_US |
| dc.rights | Public | en_US |
| dc.subject | MEDITERRANEAN REGION | en_US |
| dc.subject | DATABASES | en_US |
| dc.subject | INDUSTRY | en_US |
| dc.subject | TOURISM | en_US |
| dc.subject | AGRICULTURE | en_US |
| dc.subject | FOOD | en_US |
| dc.title | Data Base on the Mediterranean | en_US |
| dc.title.alternative | Base de donnees sur le Bassin Mediterraneen | en_US |
