Managing and Conserving the Natural Resource Base for Sustained Economic and Social Development: A Reflection from the International Resource Panel on the establishment of Sustainable Development Goals aimed at Decoupling Economic Growth from Escalating Resource Use and Environmental Degradation
dc.contributor | International Resource Panel | en_US |
dc.contributor.author | United Nations Environment Programme | en_US |
dc.contributor.author | International Resource Panel | en_US |
dc.coverage.spatial | Global | en_US |
dc.date.accessioned | 2020-02-11T18:57:48Z | |
dc.date.available | 2020-02-11T18:57:48Z | |
dc.date.issued | 2014 | |
dc.identifier.uri | https://wedocs.unep.org/20.500.11822/31527 | |
dc.format | Text | en_US |
dc.language | English | en_US |
dc.relation.ispartof | IRP Reports | en_US |
dc.rights | Public | en_US |
dc.subject | SUSTAINABLE DEVELOPMENT | en_US |
dc.subject | ECONOMIC GROWTH | en_US |
dc.subject | ENVIRONMENTAL DEGRADATION | en_US |
dc.subject | RESOURCES CONSERVATION | en_US |
dc.subject | ECONOMIC DEVELOPMENT | en_US |
dc.subject | SOCIAL DEVELOPMENT | en_US |
dc.subject | NATURAL RESOURCES DEVELOPMENT | en_US |
dc.subject | ENERGY EFFICIENCY | en_US |
dc.subject | LAND USE | en_US |
dc.subject | WATER RESOURCES | en_US |
dc.subject | FOOD PRESERVATION | en_US |
dc.title | Managing and Conserving the Natural Resource Base for Sustained Economic and Social Development: A Reflection from the International Resource Panel on the establishment of Sustainable Development Goals aimed at Decoupling Economic Growth from Escalating Resource Use and Environmental Degradation | en_US |