| dc.contributor | Africa Office | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.coverage.spatial | Kenya | en_US |
| dc.date.accessioned | 2020-06-23T18:39:05Z | |
| dc.date.available | 2020-06-23T18:39:05Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | https://wedocs.unep.org/20.500.11822/32826 | |
| dc.description | Main objective is to enhance capacity of Micro, Small Medium Sized Enterprises (MSMEs) to develop, adopt and implement appropriate
frameworks for sustainable production and consumption practices. The project will seek to strengthen capacities of MSMEs and BMOs
under Kenya Agribusiness and Agroindustry (KAAA) through training to seize opportunities for green development; increased trade and
investment nationally and at the counties in green technologies. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.relation | 34 Projects At a Glance- Project Sheet for SWITCH Africa Green Programme | en_US |
| dc.rights | Public | en_US |
| dc.subject | GREEN ECONOMY | en_US |
| dc.subject | AGRIBUSINESS | en_US |
| dc.subject | CAPACITY BUILDING | en_US |
| dc.subject | SUSTAINABLE CONSUMPTION | en_US |
| dc.subject | ENTREPRENEURSHIP | en_US |
| dc.subject | KENYA | en_US |
| dc.title | Kenya: Capacity Enhancement for Green Business Development and Eco-Entrepreneurship in Agricultural Sector | en_US |
| wd.identifier.sdg | SDG 2 - No Hunger | en_US |
| wd.identifier.sdg | SDG 8 - Good Jobs and Economic Growth | en_US |
| wd.identifier.sdg | SDG 9 - Industry, Innovation and Infrastructure | en_US |
| wd.identifier.sdg | SDG 12 - Responsible Consumption and Production | en_US |
