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Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook

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Date
2017
Author
United Nations Environment Programme
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RT Generic T1 Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook A1 United Nations Environment Programme YR 2017 LK https://wedocs.unep.org/20.500.11822/32846 PB AB
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TY - GEN T1 - Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook AU - United Nations Environment Programme Y1 - 2017 UR - https://wedocs.unep.org/20.500.11822/32846 PB - AB -
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@misc{20.500.11822_32846 author = {United Nations Environment Programme}, title = {Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook}, year = {2017}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/32846} }
BibTeX
@misc{20.500.11822_32846 author = {United Nations Environment Programme}, title = {Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook}, year = {2017}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/32846} }
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TY - GEN T1 - Developing Capacity Amongst Rodriguans to Adopt Green Businesses through Training to Key Stakeholders and the Development of a Green Business Guidebook AU - United Nations Environment Programme UR - https://wedocs.unep.org/20.500.11822/32846 PB - AB -
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Description
The main objective is to contribute in the transition of Rodrigues Island towards an inclusive green economy through minimising plastic waste. The action will create the perfect environment for small sustainable green businesses to be set up and to flourish at micro level in the first instance but may also encourage large manufacturers of plastic bags in Mauritius to convert to greener products. Along the same line, consumers will have access to all relevant information thus enabling them to make wiser choices of products for the benefit of their health, the environment and local business development.
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https://wedocs.unep.org/20.500.11822/32846
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