dc.contributor | Africa Office | en_US |
dc.contributor.author | United Nations Environment Programme | en_US |
dc.contributor.author | United Nations Development Programme | en_US |
dc.contributor.other | United Nations Office for Project Services | en_US |
dc.contributor.other | Kenya Institute for Public Policy Research & Analysis | en_US |
dc.coverage.spatial | Kenya | en_US |
dc.date.accessioned | 2021-01-22T08:49:20Z | |
dc.date.available | 2021-01-22T08:49:20Z | |
dc.date.issued | 2018 | |
dc.identifier.uri | https://wedocs.unep.org/20.500.11822/34862 | |
dc.description | The aim of this study is to support development of green business and eco-entrepreneurship and use of sustainable consumption and production practices by having in place three components. These are (i) micro, small and medium enterprises, and business service providers that are better equipped to seize opportunities for green business development; (ii) better informed public and
private consumers; and (iii) clear policies, sound regulatory frameworks, incentives structures, tax and other market-based
instruments influencing key sectors of agriculture, manufacturing and tourism. | en_US |
dc.format | Text | en_US |
dc.language | English | en_US |
dc.publisher | Kenya, Ministry of Environment and Forestry | en_US |
dc.rights | Public | en_US |
dc.subject | ENVIRONMENTAL MANAGEMENT | en_US |
dc.subject | GREEN ECONOMY | en_US |
dc.subject | SUSTAINABLE DEVELOPMENT | en_US |
dc.subject | CLIMATE CHANGE | en_US |
dc.subject | FOREST CONSERVATION | en_US |
dc.subject | NATURE CONSERVATION | en_US |
dc.subject | SUSTAINABLE AGRICULTURE | en_US |
dc.subject | MANUFACTURING | en_US |
dc.subject | TOURISM DEVELOPMENT | en_US |
dc.subject | BUSINESS ENTERPRISES | en_US |
dc.subject | INVESTMENTS | en_US |
dc.subject | BUSINESS | en_US |
dc.subject | GREEN BUSINESS | en_US |
dc.subject | SUSTAINABLE CONSUMPTION | en_US |
dc.subject | SUSTAINABLE PRODUCTION | en_US |
dc.subject | CLEANER PRODUCTION | en_US |
dc.subject | KENYA | en_US |
dc.title | SWITCH Africa Green: Review of Laws, Policies and Business Environment - Country Implementation Report and Plan, February 2018 [Kenya] | en_US |
dc.type | Reports, Books and Booklets | en_US |
wd.identifier.sdg | SDG 1 - No Poverty | en_US |
wd.identifier.sdg | SDG 8 - Good Jobs and Economic Growth | en_US |
wd.identifier.sdg | SDG 9 - Industry, Innovation and Infrastructure | en_US |
wd.identifier.sdg | SDG 12 - Responsible Consumption and Production | en_US |
wd.identifier.sdg | SDG 13 - Climate Action | en_US |
wd.identifier.sdg | SDG 14 - Life Below Water | en_US |
wd.identifier.sdg | SDG 15 - Life on Land | en_US |
wd.topics | Climate Action | en_US |
wd.topics | Nature Action and biodiversity | en_US |
wd.topics | Environmental Governance | en_US |
wd.topics | Finance and Economic Transformations | en_US |
wd.topics | Resource Efficiency | en_US |
wd.topics | Sustainable Development Goals | en_US |
wd.identifier.pagesnumber | 60 pages | en_US |