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dc.contributor.authorUnited Nations Environment Programme
dc.coverage.spatialAfricaen_US
dc.date.accessioned2016-10-11T20:07:57Z
dc.date.available2016-10-11T20:07:57Z
dc.date.issued2011
dc.identifier.urihttps://wedocs.unep.org/20.500.11822/8752
dc.descriptionNearly 44 per cent of the population in the Horn of Africa is already subject to extreme food shortages. What will happen if the population continues to grow and climate change exacerbates the harsh conditions?
dc.languageEnglish
dc.rightsPublicen_US
dc.subjectfooden_US
dc.subjectfood preservationen_US
dc.subjectfood production (agriculture)en_US
dc.subjectfood storageen_US
dc.subjectfoodstuffen_US
dc.subjectfamineen_US
dc.subjectpovertyen_US
dc.subjectclimate effecten_US
dc.subjectdegradation of natural resourceen_US
dc.subjectenvironmental changeen_US
dc.subjectenvironmental damageen_US
dc.subjecthuman-made disasteren_US
dc.subjectdroughten_US
dc.subjectdrought controlen_US
dc.titleFood Security in the Horn of Africa: The Implications of a Drier Hotter and More Crowded Future: UNEP Global Environmental Alert Service (GEAS) - November 2011
dc.typeReports, Books and Booklets
wd.identifier.sdgiohttp://purl.unep.org/sdg/SDGIO_00000036
wd.identifier.sdgiohttp://purl.unep.org/sdg/SDGIO_00000046


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