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Organic food & agriculture: Opportunities for greening the economy, promoting trade and building natural capital

dc.contributorEconomy Divisionen_US
dc.contributor.authorUnited Nations Environment Programmeen_US
dc.coverage.spatialBelarusen_US
dc.coverage.spatialUkraineen_US
dc.coverage.spatialRepublic of Moldovaen_US
dc.coverage.spatialGeorgiaen_US
dc.coverage.spatialArmeniaen_US
dc.coverage.spatialAzerbaijanen_US
dc.date.accessioned2018-03-05T10:55:28Z
dc.date.available2018-03-05T10:55:28Z
dc.date.issued2012-12
dc.identifier.urihttps://wedocs.unep.org/20.500.11822/22936
dc.descriptionBrochure on building capacity for production and trade in organic products in eastern Europe and the Caucasusen_US
dc.description.urihttp://www.green-economies-eap.orgen_US
dc.formatTexten_US
dc.languageEnglishen_US
dc.subjectgreen economyen_US
dc.subjectorganic farmingen_US
dc.subjectagricultural tradeen_US
dc.titleOrganic food & agriculture: Opportunities for greening the economy, promoting trade and building natural capitalen_US
wd.identifier.collectionPublications and Documentsen_US


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