Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018
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2018-07Author
United Nations Environment Programme
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RT Generic T1 Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018 A1 United Nations Environment Programme YR 2018-07 LK https://wedocs.unep.org/20.500.11822/25797 PB AB TY - GEN T1 - Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018 AU - United Nations Environment Programme Y1 - 2018-07 UR - https://wedocs.unep.org/20.500.11822/25797 PB - AB - @misc{20.500.11822_25797 author = {United Nations Environment Programme}, title = {Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018}, year = {2018-07}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/25797} } @misc{20.500.11822_25797 author = {United Nations Environment Programme}, title = {Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018}, year = {2018-07}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/25797} } TY - GEN T1 - Revisiting Ocean Acidification, Food Security and Our Earth System - Foresight Brief No. 009 - July 2018 AU - United Nations Environment Programme UR - https://wedocs.unep.org/20.500.11822/25797 PB - AB -View/Open
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Ocean acidification is a global issue, which is affecting all ocean regions. It is important as it may have severe impacts on marine organisms and ecosystems. Loss of biodiversity is a likely result, accompanied by a reduction of harvestable resources, including those associated with human food resources. If CO2 emissions continue at the same rate, ocean acidification will have a considerable influence on marine-based diets for billions of people worldwide. The only way to stop ocean acidification is to curb emissions of CO2.
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