| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.contributor.author | Partnership for Action on Green Economy | en_US |
| dc.contributor.other | Khyargas, Tsevelmaa | en_US |
| dc.contributor.other | Sodnomtseren, Altantsetseg | en_US |
| dc.contributor.other | Zhang, Ying | en_US |
| dc.contributor.other | Rhemrev, Kenneth | en_US |
| dc.contributor.other | Luvsan, Narmandakh | en_US |
| dc.coverage.spatial | Mongolia | en_US |
| dc.date.accessioned | 2019-08-28T05:37:53Z | |
| dc.date.available | 2019-08-28T05:37:53Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | https://wedocs.unep.org/20.500.11822/29678 | |
| dc.description | The objectives of this study are i) Stocktaking on green trade development in Mongolia; ii) Analysis of green trade opportunities in agriculture as a key sector; iii) To identify barriers and challenges to harness green trade opportunities in meat and cashmere industries including tariff and non-tariff barriers, knowledge and capacity gaps; and iv) Respective case studies on meat and cashmere industries. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.rights | Public | en_US |
| dc.subject | green economy | en_US |
| dc.subject | trade | en_US |
| dc.subject | trade policy | en_US |
| dc.subject | agricultural trade | en_US |
| dc.subject | agricultural policy | en_US |
| dc.subject | meat industry | en_US |
| dc.subject | meat production | en_US |
| dc.subject | cashmere | en_US |
| dc.subject | sustainable development | en_US |
| dc.subject | Mongolia | en_US |
| dc.title | Trade and Green Economy in Mongolia - Technical Study | en_US |
