| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.contributor.author | Russian Federation | en_US |
| dc.contributor.author | Food and Agriculture Organization of the United Nations | en_US |
| dc.coverage.spatial | United Republic of Tanzania | en_US |
| dc.date.accessioned | 2019-10-18T19:10:26Z | |
| dc.date.available | 2019-10-18T19:10:26Z | |
| dc.date.issued | 1989 | |
| dc.identifier.uri | https://wedocs.unep.org/20.500.11822/30319 | |
| dc.description | This Manual has been primarily designed for use by Tanzania laboratory personnel who participate in the Mycotoxin Monitoring Programme. It is hoped, however. that other specialists with an interest in mycotoxins will find this manual providing a useful introduction to the subject. It reviews, generally, the problems of mycotoxins and, particularly, aflatoxins as well as the methods used at the Government Chemist Laboratory for the analysis of foods and feeds for mycotoxin. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.rights | Public | en_US |
| dc.subject | CHEMICALS | en_US |
| dc.subject | TOXIC SUBSTANCES | en_US |
| dc.subject | AGRICULTURAL PRODUCTS | en_US |
| dc.subject | SAMPLING | en_US |
| dc.subject | QUALITY CONTROL | en_US |
| dc.subject | UNITED REPUBLIC OF TANZANIA | en_US |
| dc.title | Sampling of Agricultural Products and their Analysis for Aflatoxin Determination | en_US |
| dc.type | Manuals, Guides and Toolkits | en_US |
| wd.identifier.sdg | SDG 3 - Good Health and Well-being | en_US |
| wd.identifier.sdg | SDG 15 - Life on Land | en_US |
| wd.tags | Agriculture | en_US |
| wd.tags | Pollution | en_US |
| wd.topics | Chemicals and Pollution Action | en_US |
| wd.identifier.pagesnumber | 72 pages | en_US |
