Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019
Date
2019Author
United Nations Environment Programme
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RT Generic T1 Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019 A1 United Nations Environment Programme YR 2019 LK https://wedocs.unep.org/20.500.11822/30802 PB AB TY - GEN T1 - Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019 AU - United Nations Environment Programme Y1 - 2019 UR - https://wedocs.unep.org/20.500.11822/30802 PB - AB - @misc{20.500.11822_30802 author = {United Nations Environment Programme}, title = {Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019}, year = {2019}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/30802} } @misc{20.500.11822_30802 author = {United Nations Environment Programme}, title = {Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019}, year = {2019}, abstract = {}, url = {https://wedocs.unep.org/20.500.11822/30802} } TY - GEN T1 - Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019 AU - United Nations Environment Programme UR - https://wedocs.unep.org/20.500.11822/30802 PB - AB -View/Open
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