| dc.contributor.author | United Nations Environment Programme | |
| dc.contributor.author | Confederation of the Food and Drink Industries of the EU (CIAA) | |
| dc.coverage.spatial | Global | |
| dc.date.accessioned | 2016-10-11T20:01:24Z | |
| dc.date.available | 2016-10-11T20:01:24Z | |
| dc.date.issued | 2002 | |
| dc.identifier.isbn | 9280721852 | |
| dc.identifier.other | 3060 | |
| dc.identifier.uri | https://wedocs.unep.org/20.500.11822/7938 | |
| dc.description | Reviews progress made by the food and drink sector in implementing Agenda 21. | |
| dc.language | English | |
| dc.publisher | UNEP | |
| dc.relation | 162 | |
| dc.rights | Public | en_US |
| dc.title | Industry as a partner for sustainable development: food and drink | |
| dc.type | Reports, Books and Booklets | en_US |
| wd.identifier.sdgio | http://purl.unep.org/sdg/SDGIO_00000043 | |
