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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.authorConfederation of the Food and Drink Industries of the EU (CIAA)
dc.coverage.spatialGlobal
dc.date.accessioned2016-10-11T20:01:24Z
dc.date.available2016-10-11T20:01:24Z
dc.date.issued2002
dc.identifier.isbn9280721852
dc.identifier.other3060
dc.identifier.urihttps://wedocs.unep.org/20.500.11822/7938
dc.descriptionReviews progress made by the food and drink sector in implementing Agenda 21.
dc.languageEnglish
dc.publisherUNEP
dc.relation162
dc.rightsPublicen_US
dc.subjectsustainable development
dc.subjectfood
dc.subjectdrink
dc.subjectsupply chain management
dc.subject.classificationEnvironmental Governance
dc.titleIndustry as a partner for sustainable development: food and drink
dc.typeReports, Books and Booklets
wd.identifier.old-id172
wd.identifier.sdgSDG 9 - Industry, Innovation and Infrastructure
wd.identifier.sdgiohttp://purl.unep.org/sdg/SDGIO_00000043


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