dc.contributor | Law Division | en_US |
dc.contributor.author | Gullpart, Jacques | en_US |
dc.coverage.spatial | Global | en_US |
dc.date.accessioned | 2018-11-19T16:36:13Z | |
dc.date.available | 2018-11-19T16:36:13Z | |
dc.date.issued | 2018 | |
dc.identifier.uri | https://wedocs.unep.org/20.500.11822/26812 | |
dc.description | Cold chain technology brief in refrigeration in food production and processing | en_US |
dc.format | Text | en_US |
dc.language | English | en_US |
dc.publisher | International Institute of Refrigeration | en_US |
dc.relation.ispartof | OzonAction | en_US |
dc.rights | Public | en_US |
dc.subject | ozone | en_US |
dc.subject | ozone-depleting substance | en_US |
dc.subject | ozone layer | en_US |
dc.subject | refrigeration | en_US |
dc.subject | food processing | en_US |
dc.subject | food production | en_US |
dc.title | Cold Chain Technology Brief: Refrigeration in Food Production and Processing | en_US |
dc.type | Presentations and Webinars | en_US |
wd.identifier.sdg | SDG 13 - Climate Action | en_US |
wd.tags | Ozone | en_US |
wd.topics | Environmental Governance | en_US |
wd.identifier.pagesnumber | 10 p. | en_US |
wd.identifier.sdgio | http://purl.unep.org/sdg/SDGIO_00000047 | |