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dc.contributorScience Divisionen_US
dc.contributor.authorInternational Board for Plant Genetic Resourcesen_US
dc.contributor.authorUnited Nations Environment Programme
dc.contributor.authorInternational Institute of Tropical Agriculture
dc.contributor.otherAttere, F.
dc.contributor.otherZedan, H.
dc.contributor.otherNg, N. Q.
dc.contributor.otherPerrino, P.
dc.coverage.spatialAfricaen_US
dc.date.accessioned2019-08-21T16:53:33Z
dc.date.available2019-08-21T16:53:33Z
dc.date.issued1988-09
dc.identifier.isbn978 131 062 6
dc.identifier.urihttps://wedocs.unep.org/20.500.11822/29593
dc.descriptionWorldwide, food crops are increasing their yields but from ever fewer varieties. The genetic base of the world's food supply is shrinking, at an ever faster rate. The dangers in this situation are the particular concern of plant geneticists, who act as the conservators of the world's genepool of agricultural species. The genetic resources saved from extinction today may provide the solutions for tomorrow's unexpected pests or calamities. Hence germplasm conservation is an imperative for society, having an inestimable but unquestioned value.en_US
dc.formatTexten_US
dc.languageEnglishen_US
dc.rightsPublicen_US
dc.subjectgeneticen_US
dc.subjectcropen_US
dc.subjectAfricaen_US
dc.titleCrop Genetic Resources of Africa Volume I: Proceedings of an International Conferenceen_US
dc.typeMeeting Reports and Proceedingsen_US
wd.meeting.nameInternational Conference on Crop Genetic Resources of Africa. Nairobi, Kenya, 26 -30 September 1988en_US
wd.meeting.startdate26/09/1988
wd.identifier.sdgSDG 2 - No Hungeren_US
wd.topicsScience-Policy


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